Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

University Heights Center for Community

Josho Somine
LARCH 598
Winter 2009
Final Site Assessment

Site Summary
The University Heights Center for Community (UHCC) occupies a full city block north and west of NE 50th St. and University Way NE in Seattle. A large old building, formerly an elementary school, occupies the center of the block, and is surrounded by parking lots and a variety of small open spaces. The building facilities are managed by a nonprofit organization, and several other organizations rent spaces inside. Some additional rooms are available for classes and events.
The spatial and temporal uses outside the building are similarly diverse. Paved parking makes up about 2/3 of all the open space, and has multiple tenants with jurisdiction over certain sections of the lots. One large lot is turned over to the district Farmers’ Market on Saturday mornings, which is heavily attended year-round. The site also contains 2 playgrounds, one private and one public, a community garden, a small enclosed lawn, and a public entrance plaza. (See site diagram and context diagram for details of the layout.)
The Center’s stated focus is “our local community, children, arts and education, and continuing education” , and they encourage a changeable variety of tenant organizations and activities. (See current list in Appendix A) Although there is an effort to be welcoming, there is also some conflict implicit with the “seedier” aspects of the adjoining neighborhood, which is reflected in an abundance of fencing and regulatory signage all around the site.

Slideshow:

Insurgent Public Space: Spontaneous Vendor Food in Parking Lots

Szu-Yu Huang

Eating on board of a taco truck has been a favored topic around Puget Sound Region. The automobile culture has rooted American lifestyle since mid-20 century. However, the well equipped vehicles that carry food and serve hot dishes on boards have merged an innovative perspective of consuming food in public and have changed the usual use of parking lot and gas station corners. The exploration took six sites in Seattle metropolitan area, qualitative observations and brief interviews were conducted on site.

The taco truck urban landscape is intriguing, a segment of aggregate urban landscape, a juxtaposition of formal and informal, permanent and ephemeral use, as well as designed and impromptu activity. The purpose of this study focuses on what the influence of having food vendors in public realm are, how taco truck establishes its business legally in urban setting, and what types of sociocultural phenomena are usually associated with taco-truck can be found in the urban landscape.

The looseness characteristic of parking lot attracts unplanned business to establish its activity. Inasmuch as the concern of public health, governmental regulation reinforces the safety of food handling process and serving condition of vender food, such as taco truck. The energy of vibrant social interaction and dynamic cultural exchange flows in the insurgent public space-- taco truck on a parking lot.




Your Title Here

Your Name Here

200 word abstract here:

Code for slide show should go her in Edit Html tab: